by Mike Egrie | Dec 18, 2024
Holiday Spinach Stuffed MushroomsIngredients12 cremini mushrooms¼ cup low sodium chicken broth1 ½ tsp olive oil2 garlic cloves, minced2 cups packed fresh baby spinach2 tbsp original spreadable mild goat cheese2 tbsp grated Parmesan cheese2 tbsp low fat...
by Mike Egrie | Dec 18, 2024
Allergy Friendly Cookie Mix Gift JarIngredients1 cup gluten-free all-purpose flour1 tsp baking soda¼ tsp baking powder¼ tsp salt½ cup dairy-free semisweet chocolate chips1 cup gluten-free old-fashioned oats½ cup granulated sugar⅓ cup...
by Mike Egrie | Nov 25, 2024
Turkey, Cranberry & Goat Cheese QuesadillasIngredients½ cup fresh cranberries1 tbsp brown sugar1 ½ tsp brown sugar4 low carb white wraps5.30 oz original spreadable mild goat cheese1 small jalapeño chile pepper, seeded if desired, thinly sliced2 cups...
by Mike Egrie | Nov 25, 2024
Garlic Mashed Cauliflower and PotatoesIngredients1 lb red potatoes, cubed3 cups cauliflower florets3 cloves garlic2 sprigs fresh rosemary1 tsp salt3 tbsp Country Crock® Plant Butter with Almond Oil StickDirectionsAdd potatoes, cauliflower, garlic, rosemary and salt to...
by Mike Egrie | Nov 19, 2024
Turkey Shaped Cheese Snack BoardIngredients1 Bosc pear, halved and cored, divided½ cup dried sweetened cranberries, divided1 cup red grapes, divided1 cup cheddar cheese, cubed1 cup unsweetened dried apricots⅔ cup roasted salted shelled pistachios1 cup snap...