6mini sweet peppers, tops trimmed and halved lengthwise
12grape tomatoes
3mini cucumbers, each cut crosswise into 16 (¼-inch-thick) slices
12black olive slices
24toothpicks
1
Transfer hummus to small zip-top plastic bag and snip bottom corner with kitchen scissors; fill pepper halves with hummus.
2
Using 2 toothpicks, attach 4 cucumber slices to each pepper half to make “wheels;” place 1 olive slice and 1 tomato in each pepper half to make “steering wheel” and “driver.” Makes 12 cars.
Ingredients
½cupclassic hummus
6mini sweet peppers, tops trimmed and halved lengthwise
12grape tomatoes
3mini cucumbers, each cut crosswise into 16 (¼-inch-thick) slices
12black olive slices
24toothpicks
Directions
1
Transfer hummus to small zip-top plastic bag and snip bottom corner with kitchen scissors; fill pepper halves with hummus.
2
Using 2 toothpicks, attach 4 cucumber slices to each pepper half to make “wheels;” place 1 olive slice and 1 tomato in each pepper half to make “steering wheel” and “driver.” Makes 12 cars.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.