Coffee-Rubbed Steak & Veggie Kabobs

Coffee-Rubbed Steak & Veggie Kabobs

Coffee-Rubbed Steak & Veggie KabobsIngredients1 ¼ lbs boneless beef top sirloin steak, cut into 1-inch pieces8 oz white mushroom, cut in half, larger mushrooms cut in quarters1 medium green or red bell pepper, cut into 1-inch pieces½ small yellow onion,...
Broiled Garlic-Rosemary Top Round Steak

Broiled Garlic-Rosemary Top Round Steak

Broiled Garlic-Rosemary Top Round SteakIngredients2 garlic cloves, minced1 ½ tbsp olive oil1 ½ tsp fresh lemon juice1 tsp chopped fresh rosemary1 ¼ lbs top round steak1 (16 ounces) package microwaveable savory herb creamer potatoes1 (12 ounces) bag...
Broiled Citrus Spiced Steak Kabob Salad

Broiled Citrus Spiced Steak Kabob Salad

Broiled Citrus Spiced Steak Kabob SaladIngredients½ cup fresh orange juice¼ cup extra virgin olive oil3 tbsp sweet onion & herb seasoning1 lb sirloin steaks, cut into 1 ½-inch pieces8 (9.75-inch) wooden skewers2 small portobello mushrooms, each cut into...
Better-for-You Cauliflower Baked “Ziti”

Better-for-You Cauliflower Baked “Ziti”

Better-for-You Cauliflower Baked “Ziti”Ingredients1 large head cauliflower, cut into small florets (about 8 cups)1 lb lean ground beef1 small white onion, chopped4 cloves garlic, minced28 oz no salt added tomato sauce2 tsp Italian seasoning3 cups packed baby spinach1...
Beef Tenderloin with Orange−Olive Salad

Beef Tenderloin with Orange−Olive Salad

Beef Tenderloin with Orange−Olive SaladIngredients3 navel oranges½ cup chopped red onion12 small pimento-stuffed olives, chopped2 tbsp chopped fresh parsley2 tsp extra virgin olive oil, divided¼ tsp crushed red repper1 lb beef tenderloin, cut into 4 (4oz.)...