In a blender, puree the watermelon until smooth; pour into a large bowl.
Stir in the remaining ingredients, cover and refrigerate at least 2 hours or until well chilled.
About Icebox Watermelons:
Icebox watermelons weigh between 5-15 lbs. Nicknamed Icebox for their smaller size and ability to fit in iceboxes. These watermelons are easy to travel with and have an exceptional sweet flesh.
How to Select:
Choose symmetrical watermelons with dried stems and yellowish undersides, heavy for size.
How to Store:
Store whole watermelons at room temperature. Refrigerate cut watermelons in airtight container for use within 5 days.
Nutrition Benefits:
Watermelons are fat free, saturated fat free, sodium free, cholesterol free, high in vitamin A, and high in vitamin C.
Ingredients
Directions
In a blender, puree the watermelon until smooth; pour into a large bowl.
Stir in the remaining ingredients, cover and refrigerate at least 2 hours or until well chilled.