Yields 4 Servings Quarter (1 Serving) Half (2 Servings) Default (4 Servings) Double (8 Servings) Triple (12 Servings) Prep Time 10 minsCook Time 15 minsTotal Time 25 mins
8.80 oz whole grain naan bread
¼ cup barbeque sauce
½ cup shredded low-moisture part-skim mozzarella cheese
1 ⅓ cups skinless rotisserie chicken breast meat
¼ cup thinly sliced red onion
Fresh cilantro leaves for garnish (optional)
1 Preheat oven to 425°. Place naan on rimmed baking pan; spread with barbecue sauce. Sprinkle with cheese; top with chicken and onion.
2 Bake naan 15 minutes or until naan are golden brown and cheese melts. Cut each naan into 6 slices; garnish with cilantro, if desired.
Ingredients 8.80 oz whole grain naan bread
¼ cup barbeque sauce
½ cup shredded low-moisture part-skim mozzarella cheese
1 ⅓ cups skinless rotisserie chicken breast meat
¼ cup thinly sliced red onion
Fresh cilantro leaves for garnish (optional)
Directions 1 Preheat oven to 425°. Place naan on rimmed baking pan; spread with barbecue sauce. Sprinkle with cheese; top with chicken and onion.
2 Bake naan 15 minutes or until naan are golden brown and cheese melts. Cut each naan into 6 slices; garnish with cilantro, if desired.