by Mike Egrie | Apr 17, 2020
Chicken & Watermelon Salsa TacosIngredients1 cup chopped watermelon¼ cup chopped red onion2 tbsp fresh lime juice1 tbsp chopped fresh cilantro1 tbsp olive oil8 corn tortillas (6-inch) 1 ½ cups shredded skinless rotisserie chicken breast meat1 medium...
by Mike Egrie | Apr 17, 2020
Chicken & Vegetable RamenIngredients1 lb pound boneless skinless chicken breasts, sliced ½-inch thick32 oz less-sodium chicken broth4 garlic cloves, minced2 green onions, thinly sliced, divided1 tbsp less-sodium soy sauce1 tsp grated fresh ginger8 oz brown rice...
