Recipe of the Week
Grilled Romaine Hearts with Sun-Dried Tomato-Lemon Vinaigrette

Category, , , DifficultyIntermediate

Grilled Romaine Salad Sun Dried Tomato Lemon Vinaigrette

Yields4 Servings
Prep Time15 minsCook Time9 minsTotal Time24 mins

 18 oz Wholesome Pantry™ organic romaine hearts, halved lengthwise
 2 lemons, halved crosswise
 2 medium zucchini, halved lengthwise
  cup cup julienne-cut sun-dried tomatoes
 2 tbsp white wine vinegar
 1 tbsp honey
 2 tbsp extra virgin olive oil
 15.50 oz Wholesome Pantry™ organic cannellini beans, drained and rinsed
  cup chopped almonds
  cup shredded parmesan cheese

1

Prepare outdoor grill for direct grilling over medium-high heat. Spray cut sides of romaine, lemons and zucchini with cooking spray.

2

Place lemons and zucchini, cut side down, on hot grill rack; cover and cook 8 minutes or until grill marks appear, turning zucchini once. Place romaine, cut side down, on hot grill rack; cover and cook romaine 1 minute. Chop zucchini; squeeze juice from 2 lemon halves.

3

In blender, purée sun-dried tomatoes, vinegar, honey, lemon juice, ¾ cup water and ¼ teaspoon each salt and pepper; with blender running, slowly add oil and purée until incorporated. Makes about 1 cup.

4

Serve romaine hearts drizzled with vinaigrette topped with beans, almonds, cheese and zucchini; garnish with remaining grilled lemon halves.

Keep it simple!
Want to simplify this meal? Purchase a ready-made dressing to lessen the workload, and have dinner on the table in no time.

Ingredients

 18 oz Wholesome Pantry™ organic romaine hearts, halved lengthwise
 2 lemons, halved crosswise
 2 medium zucchini, halved lengthwise
  cup cup julienne-cut sun-dried tomatoes
 2 tbsp white wine vinegar
 1 tbsp honey
 2 tbsp extra virgin olive oil
 15.50 oz Wholesome Pantry™ organic cannellini beans, drained and rinsed
  cup chopped almonds
  cup shredded parmesan cheese
Grilled Romaine Salad Sun Dried Tomato Lemon Vinaigrette

Nutrition Facts

4 servings

Serving size

¾ Romaine Heart, ¼ cup Vinaigrette


Amount per serving
Calories310
% Daily Value *
Total Fat 16g21%
Saturated Fat 3g15%
Cholesterol 5mg2%
Sodium 414mg18%
Total Carbohydrate 32g12%
Dietary Fiber 7g25%
Total Sugars 13g
Protein 15g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.