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Watermelon and Grilled Halloumi Salad

Yields6 ServingsPrep Time10 minsCook Time5 minsTotal Time15 mins

Watermelon and Grilled Halloumi Salad

 1 package (7.9 ounces) halloumi cheese, cut into 1-inch cubes ( can substitute with feta )
 3 cups cubed fresh watermelon
 1 cup fresh mint leaves
 1 cup halved green grapes
 ¼ cup chopped unsalted pistachios
 2 tbsp lemon juice
 1 tsp lemon zest
 2 tbsp olive oil
 4 (10-inch) wooden skewers
1

Prepare outdoor grill for direct grilling over medium-high heat; soak skewers in water 20 minutes. Thread cheese onto skewers; spray with olive oil cooking spray. Place skewers on hot grill rack; cover and cook 5 minutes or until grill marks appear, turning once. Transfer skewers to cutting board; cool slightly. Remove cheese from skewers

2

In large bowl, toss watermelon, mint, grapes, pistachios, lemon juice, oil, lemon zest and cheese; sprinkle with 1/2 teaspoon each salt and fresh ground black pepper. Makes about 5 cups.

Nutrition Facts

0 servings

Serving size

1

Amount per serving
Calories241
% Daily Value *
Total Fat 17g22%

Saturated Fat 8g40%
Cholesterol 28mg10%
Sodium 398mg18%
Total Carbohydrate 13g5%

Dietary Fiber 1g4%
Total Sugars 10g
Protein 10g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.