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Slow Cooker Spaghetti with Italian-Style Chicken Sausage

Yields8 ServingsPrep Time10 minsCook Time4 hrs 10 minsTotal Time4 hrs 20 mins

Slow Cooker Spaghetti with Italian-Style Chicken Sausage

 12 oz sweet Italian style chicken sausage, cut into 1-inch pieces
 23.50 oz no salt added traditional pasta sauce
 1 garlic clove, minced
 ½ green bell pepper, chopped
 ½ yellow onion, chopped
 1 tsp dried Italian seasoning
 ¾ (12-ounce) package high fiber spaghetti, broken into thirds
 ¼ cup grated parmesan cheese
1

In 3½- to 4-quart slow cooker, stir all ingredients, except spaghetti and cheese, and ½ teaspoon black pepper; cover and cook on high 3½ hours (or low 6 hours).

2

Stir in spaghetti and 1 cup water, making sure spaghetti is completely submerged in liquid. Cover and cook on high 40 minutes or until spaghetti is tender. Serve with cheese.

Nutrition Facts

0 servings

Serving size

1

Amount per serving
Calories418
% Daily Value *
Total Fat 12g16%

Saturated Fat 3g15%
Cholesterol 69mg23%
Sodium 603mg27%
Total Carbohydrate 60g22%

Dietary Fiber 5g18%
Total Sugars 12g
Protein 23g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.