Preheat oven to 375° F. Spray rimmed baking pan with cooking spray. In a small bowl, toss cereal, almonds, 1 ½ tablespoon butter, sugar, and cinnamon; spread on prepared pan. Bake 8 minutes or until golden brown. Makes about 1 ¼ cups.
In a large skillet, melt remaining 1 tablespoon butter over medium-high heat. Add apples; cook and stir 5 minutes or until soft. Serve apples topped with yogurt and cereal mixture.
0 servings
1