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Mediterranean Grilled Crostini Snacks

Yields8 ServingsPrep Time15 minsCook Time3 minsTotal Time18 mins

Mediterranean Grilled Crostini Snacks

 ½ 1/2 (14-ounce) French baguette, sliced 1/2-inch-thick crosswise into 16 pieces
 1 garlic clove, halved crosswise
 ⅓ cup hummus
 ⅓ cup tzatziki sauce
 16 jarred quartered and marinated artichoke hearts in oil, drained
 2 tbsp coarsely chopped and pitted Kalamata olives
 1 tsp thinly sliced fresh basil
1

Prepare outdoor grill for direct grilling over medium heat. Brush both sides of baguette slices with oil; rub with cut sides of garlic. Place baguette slices on hot grill rack; cover and cook 3 minutes or until grill marks appear, turning once.

2

Spread baguette slices with hummus; top with tzatziki sauce, artichokes, olives and basil.

Nutrition Facts

8 servings

Serving size

1

Amount per serving
Calories155
% Daily Value *
Total Fat 8g11%

Saturated Fat 1g5%
Cholesterol 1mg1%
Sodium 336mg15%
Total Carbohydrate 16g6%

Dietary Fiber 1g4%
Total Sugars 1g
Includes 1g Added Sugars2%
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.