Grilled Veggie & Hummus Flatbread

Yields4 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

6 oz package frozen gluten-free broccoli pizza crust

½ cup caramelized onion hummus

6 oz package grilled vegetables, chopped

10.60 oz sunflower crisp chopped salad kit

2 tbsp vegan pesto

Preheat oven to 425°; adjust oven rack to middle position. Place pizza crust on pizza paddle; leaving ¼-inch border, spread hummus over crust and top with grilled vegetables. Slide pizza directly onto middle rack; bake pizza 10 minutes or until crust is golden brown. Slide pizza back onto pizza paddle.

Prepare salad as label directs. Makes about 4 cups.

Cut pizza into 8 pieces and top with pesto; serve with salad.

Nutrition Facts

Serving Size 2 Pieces Pizza, 1 Cup Salad

Servings 0

Amount Per Serving
Calories 392

% Daily Value *
Total Fat 26g40%

Saturated Fat 7g35%
Cholesterol 35mg12%
Sodium 562mg24%
Total Carbohydrate 31g11%

Dietary Fiber 5g20%

Sugars 12g
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Grilled Veggie & Hummus Flatbread