Cold Sesame Noodle Salad

Yields4 ServingsCook Time20 mins

8 oz Soba noodles (1/2 package)

2 tbsp Powdered peanut butter

1 Garlic clove, minced

2 tbsp Rice wine vinegar

1 tbsp Sesame oil

2 ½ tbsp Lime ponzu sauce

½ tsp Red pepper flakes

½ Medium red bell pepper, sliced thin

¼ cup Frozen shelled edamame, thawed

2 tsp Toasted sesame seeds

Prepare noodles as label directs; drain and rinse under cold water.

In large bowl, whisk powdered peanut butter with 1 tablespoon water until smooth; whisk in garlic, vinegar, oil, ponzu sauce and red pepper flakes. Add bell pepper, edamame and noodles; toss to combine and sprinkle with sesame seeds. Makes about 3½ cups.

Nutrition Facts

Serving Size 1

Servings 0

Amount Per Serving
Calories 177

% Daily Value *
Total Fat 5g8%

Saturated Fat 1g5%
Sodium 168mg8%
Total Carbohydrate 27g9%

Dietary Fiber 2g8%

Sugars 2g
Protein 1g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Cold Sesame Noodle Salad