Print Options:

Cold Sesame Noodle Salad

Yields4 ServingsCook Time20 mins

Cold Sesame Noodle Salad

 8 oz Soba noodles (1/2 package)
 2 tbsp Powdered peanut butter
 1 Garlic clove, minced
 2 tbsp Rice wine vinegar
 1 tbsp Sesame oil
 2 ½ tbsp Lime ponzu sauce
 ½ tsp Red pepper flakes
 ½ Medium red bell pepper, sliced thin
 ¼ cup Frozen shelled edamame, thawed
 2 tsp Toasted sesame seeds
1

Prepare noodles as label directs; drain and rinse under cold water.

2

In large bowl, whisk powdered peanut butter with 1 tablespoon water until smooth; whisk in garlic, vinegar, oil, ponzu sauce and red pepper flakes. Add bell pepper, edamame and noodles; toss to combine and sprinkle with sesame seeds. Makes about 3½ cups.

Nutrition Facts

4 servings

Serving size

1


Amount per serving
Calories177
% Daily Value *
Total Fat 5g7%

Saturated Fat 1g5%
Sodium 168mg8%
Total Carbohydrate 27g10%

Dietary Fiber 2g8%
Total Sugars 2g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.