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Apple Streusel Protein Pancake Bread

Yields10 ServingsPrep Time15 minsCook Time55 minsTotal Time1 hr 10 mins

Apple Streusel Protein Pancake Bread

 2 cups protein pancake mix, divided, plus additional for dusting
 1 cup rolled oats, divided
 ½ cup unsalted butter (1 stick), 4 tablespoons softened, 4 tablespoons melted, divided
 2 cups finely chopped Gala apples, divided
 ¼ cup pure maple syrup, divided
 2 large eggs
 ¾ cup unsweetened almond milk
 ½ cup plain nonfat Greek yogurt
 3 tbsp vanilla protein powder
 ½ tsp ground cinnamon
1

Preheat oven to 350°. Spray 9 x 5-inch loaf pan with cooking spray; dust bottom and sides of pan with pancake mix. In medium bowl, stir 1/4 cup pancake mix, 1/2 cup oats and 4 tablespoons softened butter until coarse crumbs form. Makes about 3/4 cup topping.

2

In small bowl, stir 1/2 cup apples and 1 tablespoon syrup. Makes about 1/2 cup apple mixture.

3

In large bowl, whisk eggs, milk, yogurt, protein powder, cinnamon, and remaining 4 tablespoons melted butter and 3 tablespoons syrup until smooth. Stir in remaining 1 3/4 cups pancake mix and 1/2 cup oats; fold in remaining 1 1/2 cups apples. Makes about 5 cups batter.

4

Spread batter in prepared pan; spoon apple mixture over batter and sprinkle with topping. Bake bread 55 minutes or until toothpick inserted in center comes out clean and top is golden brown. Cool bread in pan on wire rack 10 minutes; run a small knife around edge of pan to loosen and invert onto rack to cool completely.

5

Cut bread into 10 (3/4-inch-thick) slices.

Nutrition Facts

10 servings

Serving size

1 slice

Amount per serving
Calories283
% Daily Value *
Total Fat 12g16%

Saturated Fat 7g35%
Cholesterol 68mg23%
Sodium 253mg11%
Total Carbohydrate 29g11%

Dietary Fiber 4g15%
Total Sugars 111g
Includes 6g Added Sugars12%
Protein 15g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.